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Menu

Colden Manor at Spruce Lodge

619 State Route 17K, Montgomery, NY 12549

845.564.1830 Fax 845.564.1872 www.coldenmanoratsprucelodge.com

Hot & Cold Buffet Menu

$26.95

Choose Five Hot Items~1 per heading

Meat

Flank Steak in a sweet Jack Daniels Reduction
topped with Crispy Onions

Flank Steak in a Beef-Mushroom Gravy

Ginger Beef Stir Fry

Big Nan’s Homemade Italian Meatballs

Beer Braised Bratwurst served over Hard Apple Cider

Red Cabbage Slaw

Jerk Ribs Guinness Stout & Jack Daniels Marinade

seasoned with Cocoa & Sriracha Hot Chili Sauce

Pork Tenderloin Wellington

Honey Teriyaki Pork Tenderloin

Hot or Sweet Sausage & Peppers

Authentic Polish Stuffed Cabbage

Poultry

Stuffed Chicken Ricotta

Chicken Cordon Bleu

Chicken Schnitzel

Chicken Riesling Mushrooms, Grapes & Scallion Riesling Wine Sauce

Chicken Florentine Spinach Cream Sauce
Chicken Marsala

Chicken Gismondi Mushroom & Spinach Cream Sauce

Chicken Piccata Lemon, Capers & Parsley

Spicy Southern Fried Chicken with Honey-Butter sauce
Chicken Cacciatore

Oven Roasted Chicken in Wine Sauce

Barbecue Chicken

South Asian Curry Chicken

Tandoori Chicken

Lemon-Herb Marinated Grilled Chicken Breast served over a bed of Arugula & topped with Fresh Mango salsa

Grilled Spicy Tequila Marinated Chicken

Mexican Stuffed Chicken Breast

Chicken Enchiladas Suiza

Seafood

Atlantic Salmon Filet w/ a lemon cream sauce

Panko Crusted Tilapia

Seafood Medley in a flaky pastry puff shell

Cajun Catfish served over a bed of Caramelized Onions
& Roasted Peppers

Filet of Sole Française served over a bed of baby spinach

Shrimp Tempura

Shrimp Boil (Corn on the Cob & Red Potatoes)

Coconut Curry Mussels

Steamed Mussels with Lemon, Garlic & Wine

Pasta

Tortellini Alfredo

Pappardelle Pasta in Lobster Mushroom Sauce

Greek Pasta Rigatoni with Artichoke Hearts, Black Olives, Tomatoes & Feta Cheese

Potato & Cheese Pierogies sautéed in caramelized onions served with sour cream

Lasagna (Cheese, Meat or Vegetable)

Penne a la Vodka

Cheese Ravioli

Stuffed Shells

Manicotti

Gnocchi

Mexican Lasagna

Sicilian Pasta Rigatoni tossed with sautéed

Eggplant, Mozzarella, Tomato, Garlic & Basil

Orecchiette Pasta tossed in a fresh basil pesto 

Vegetable

Sautéed Zucchini & Squash

Broccoli & Cauliflower au Gratin

Eggplant Parmesan

Eggplant Rollatini

Stir Fry

Green Bean Almondine

Green Beans with Red Pepper, Onion & Garlic

Candied Honey-Ginger Carrots

Roasted Butternut Squash

Asparagus drizzled with Hollandaise Sauce

Fried Okra

Creamed Corn

Broccoli Rabe w/ Roasted Garlic Butter

Roasted Parmesan Zucchini 

Rice/ Grains

Yellow Rice with Pigeon Peas

Rice Pilaf

Rice & Sweet Peas

Risotto

Lemon Thyme Risotto

Porcini Mushroom Risotto

Jasmine Rice

Black Beans & Rice

Broccoli & Cheese Rice

Asian Coconut Rice

Indian Style Basmati Rice

Fresh Herb & Lemon Bulgur Pilaf

Kasha (Spicy Beef & Bulgur Wheat)

Quinoa with chickpeas & tomatoes

Quinoa with Latin Flavors

Quinoa & Black Beans

Barley Risotto with Fennel

Barley and mushrooms with white beans

Indian Curried Barley Pilaf 

Potatoes

Twice Baked Potato

Loaded Baked Potato

Potato Pancakes with apple sauce & sour cream

Creamy Roasted Garlic Mashed Potato

Roasted Red Parsley Potatoes

Potato Anne

Potato au Gratin

Mashed Sweet Potato topped with Roasted Marshmallows

Roasted Spicy Sweet Potatoes

Loaded Mashed Potato with Bacon, Scallion & Cheddar

Curried Cumin Potatoes

Wasabi Mashed Potatoes

Greek Garlic-Lemon Potatoes 

Specialty Items

Braised Pork Ragout served over Cavatelli

Pork Shoulder slow cooked with aromatic seasonings

Louisiana Style Shrimp Creole

Cayenne-based seasoned tomato sauce with okra

Served over a bed of Rice

The Ultimate Spanish Paella

Shrimp, Mussels, Clams, Filet of Fish, Chorizo, Chicken, Jalapeno, Red Pepper & Onion seasoned in a Spicy Old Bay Tomato-Merlot Reduction

 Items Available at an Additional Charge:

Seared Jumbo Scallops *at market price

Served over Lemon Infused Risotto

Topped with seasoned Fresh Arugula and drizzled with a Balsamic Reduction

Carving Station:

Roasted Turkey $4

Served with Apple Brandy stuffing and Turkey Gravy

Baked Brown Sugar Crusted Ham $4

Served with a Honey-pineapple Reduction

Oven Roasted Prime Rib $7.50

With a peppercorn crust

Filet Mignon $9.50 

Shrimp Scampi Station $5

Cold Items Included:

Fresh Fruit Salad topped with Fresh Berries

Tuna Fusilli Pasta Salad

Caprese Salad

Caesar Salad

Salad Bar

Freshly Baked Gourmet Breads 

Colden Manor at Spruce Lodge

619 State Route 17K, Montgomery, NY 12549

845.564.1830 Fax 845.564.1872 www.coldenmanoratsprucelodge.com 

Sample Buffet Menus

Menu 1

Flank Steak in a sweet Jack Daniels Reduction topped with Crispy Onions

Chicken Marsala

Panko Crusted Tilapia

Penne a la Vodka

Green Bean Almondine

Menu 2

Honey Teriyaki Pork Tenderloin

Chicken Piccata Lemon, Capers & Parsley

Atlantic Salmon Filet w/ a lemon cream sauce

Broccoli & Cauliflower au Gratin

Rice Pilaf

Menu 3

Veal Milanese parmesan, lemon zest, parsley, breadcrumb crusted and drizzled with a creamy lemon-garlic sauce

Oven Roasted Chicken in Wine Sauce

Filet of Sole Française served over a bed of baby spinach

Asparagus drizzled with Hollandaise Sauce

Lemon Thyme Risotto

Menu 4

Jerk Ribs Guinness Stout & Jack Daniels Marinade seasoned with Cocoa & Sriracha Hot Chili Sauce

Spicy Southern Fried Chicken with Honey-Butter sauce

Cajun Catfish served over a bed of Caramelized Onions & Roasted Peppers

Creamed Corn

Black Beans & Rice

Menu 5

Ginger Beef Stir Fry

Chicken Riesling Mushrooms, Grapes & Scallion Riesling Wine Sauce

Jasmine Rice

Green Beans with Red Pepper, Onion & Garlic

Steamed Mussels with Lemon, Garlic & Wine

Menu 6

Lemon-Herb Marinated Grilled Chicken Breast served over a bed of Arugula & topped with Fresh Mango salsa

The Ultimate Paella

Shrimp, Mussels, Clams, Filet of Fish, Chorizo, Chicken, Jalapeno, Red Pepper & Onion seasoned in a Spicy Old Bay Tomato-Merlot Reduction

Candied Honey-Ginger Carrots

Chicken Enchiladas Suiza

Mexican Lasagna